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Quarterly data

Time series : HH_3.1.2_en.xls

HOUSEHOLD CONSUMPTION OF MAIN FOODS AVERAGE PER CAPITA FOR THIRD QUARTER OF 2020 AND 2021
Foods Third quarter of 2020 Third quarter of 2021
Bread and paste products - kg 19.9 19.0
Meat - kg 8.5 9.1
Meat products - kg 3.1 3.7
Milk - litres 4.4 4.6
Yoghurt - kg 7.7 7.3
White cheese  - kg 3.0 3.1
Eggs - number 37 39
Vegetable oils - litres 3.0 3.1
Fruit (fresh and frozen) - kg 18.7 20.1
Vegetables (fresh and frozen) - kg 25.7 25.8
Dry beans - kg 1.0 1.1
Potatoes - kg 6.6 7.0
Sugar - kg 1.6 1.7
16.11.2021